It starts with the right coffee bean. We use the highest quality Arabica Beans
Roasting technique... a high tech "fluid bed" roaster passes hot air over the beans only once, compared to conventional roasters that recycle hot smokey air
Flavored coffees use only the finest natural flavoring oils - no powders or calories
We are passionate about coffee and you can tell with every sip that you take. Coffee is about much
more than some beans and hot water. It's about...
growers who care about their crop and their people
being fanatical in the roasting details
learning how to brew in 20 different ways
the history and traditions
that make it a true social experience
it's about the aroma, and the flavor, and the buzz.
Most of all, it's about
people. Total strangers can come together around coffee. People can relax and be themselves with a hot cup
of java in their hands. Coffee can create a bond when no other bond exists.
Some differences between Arabica and Robusta coffee :
Arabica
Robusta
Flowering
after rain
irregular
Ripe Cherries
fall
stay
Caffeine Content of beans
0.8-1.4%
1.7-4.0%
Typical brew characteristics
flat
oval
Body
acidity
bitterness, full
The exterior of our location in downtown Lima, Ohio